Customer Reviews

4.78 Average

31828 Reviews

Loading...
  • David Millree

    Verified Customer Icon

    Verified Customer

    Very easy to order. Delivery was on time Products were as advertised and securely packed.

    28 seconds ago

  • Carol woodland

    Verified Customer Icon

    Verified Customer

    Ordering, delivery, exceptional Everything fresh and arrived in tacked, haven't tried any products yet, but looks and smells fresh can't wait to sample it.

    1 hour ago

  • Tim Ashton

    Verified Customer Icon

    Verified Customer

    Well packed and very tasty - thank you very much.

    1 hour ago

  • Jennifer Thompson

    Verified Customer Icon

    Verified Customer

    I lived in Scotland most of my life, but now live in England. Two of the things I most miss about the food here are Scotch pies and haggis,--- so I found you. You have supplied me with very tasty pies. They ar…

    1 hour ago

  • Margaret Cruickshanks

    Verified Customer Icon

    Verified Customer

    Very pleased with order and conversation regarding out of stock stuff ,only problem was DPD delivering to wrong house and me having to go hunting for it due to them sending random doorstep picture with no addre…

    1 hour ago

  • Ian Nimmo

    Verified Customer Icon

    Verified Customer

    Excellent pies will order again

    5 hours ago

  • Carol Rochnia

    Very tasty - made a pork and pear root veg casserole.

    9 hours ago

  • Carol Rochnia

    This mince is so tasty and great for making kofta

    9 hours ago

  • Sylvia Jones

    Verified Customer Icon

    Verified Customer

    Well packaged for delivery, I love the scotch pies.

    21 hours ago

  • P j terry

    Verified Customer Icon

    Verified Customer

    Nice haggis not full of oats tasty ,would have liked the bacon a little thicker,very tasty ,lovely sausages.

    22 hours ago

  • Alan Foster

    Verified Customer Icon

    Verified Customer

    Prompt delivery, great choice of food, excellent !!!!

    23 hours ago

  • Anonymous

    Verified Customer Icon

    Verified Customer

    Never had a problem with Campbells. The produce is good value for money and the ordering / delivery process has always been problem free for us. Would recommend Campbells and will continue to use.

    1 day ago

  • W Martin

    Verified Customer Icon

    Verified Customer

    The order arrived in perfect condition very well packaged tried the pies and sausages very tasty will definitely be buying again from Campbell's butchers highly recommended

    1 day ago

  • Elaine Ferguson

    Verified Customer Icon

    Verified Customer

    Always good quality & delivered when you want it.

    1 day ago

  • Brian Gilchrist

    Verified Customer Icon

    Verified Customer

    Sooooo good

    1 day ago

  • Wayne field

    Verified Customer Icon

    Verified Customer

    If you love Scottish cuisine Cambell's is the site for you. The haggis is devine, Lorne sausage omg.and the vander mey bacon is lovely, proper old school fat rashers.

    1 day ago

  • Chapman kenneth

    It looks nothing like in the picture

    2 days ago

  • Chapman kenneth

    Very tasty

    2 days ago

  • Chapman kenneth

    As it’s for retail it could be packaged better

    2 days ago

  • Chris C Wilkinson

    Quite simply FANTASTIC!

    3 days ago

Featured In
  • Forbes Logo
  • The Herald Logo
  • Huff Post Logo
  • The Scotsman Logo
Michelin star quality Quality Point Image
Michelin star quality

The most important factors in cooking for me are great produce, a good technique and perfect harmony. Great quality produce means you can create great quality meals.

Local & Sustainable Quality Point Image
Local & Sustainable

Scotland’s livestock farmers are passionate about looking after our iconic countryside and play a vital role in sustaining an industry which supports around 50,000 jobs – many in Scotland’s fragile rural communities.

Family owned since 1910 Quality Point Image
Family owned since 1910

The Campbells story started over 100 years ago when a young Thomas Campbell took up his craft as a butcher in 1910. Over a century later, and his legacy still lives on in the Campbells name.