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Steak is such a versatile cut of beef. Perfect for both date nights and mid-week meals alike, it can be prepared in multiple ways and enjoyed as either part of a simple dinner or a luxurious meal. Whether you enjoy it baked in a delicious pie or alongside chips and chimichurri sauce. Discover new steak recipes from Campbells Meat, from simple meals that are perfect for family meals, to more indulgent dishes that are good for when you’re looking to impress. We may be biassed, but we think all of our steak recipes taste even better when you use a cut of our locally sourced beef steak.
Sirloin Steak Recipes
A sirloin steak with chips and sauce is the perfect Saturday night dinner. Browse our selection of sirloin steak recipes here.
Fillet Steak Recipes
Extremely tender and lean, fillet steak is one of the most flavourful cuts of beef available. Enjoyed in a variety of dishes, find a fillet steak recipe for you today.
Steak Mince Recipes
From spaghetti bolognese and chilli con carne to lasagne, steak mince can be used in a variety of dishes, find your favourite with our selection of steak mince recipes.
Rump Steak Recipes
Cut from the rear of the cow, rump steak is a delicious cut of meat. Find ways you can use it to its full potential with our selection of tasty rump steak recipes.
Steak Recipe FAQ’s
What pairs well with steak?
Steak goes well with so many different sides with it being so versatile. Some common sides include chips, potatoes, sweet potato fries and vegetables like mushrooms, asparagus and broccoli.
What is the tastiest way to cook steak?
The tastiest way to cook steak completely depends on your preferred cooking method. Many people prefer cooking it in a frying pan for a few minutes on each side, while others prefer cooking it on an outside grill for that delicious smoky flavour. We recommend trying a few different cooking methods and choosing your favourite. We also have an ultimate guide to steak to help you out along the way.
