Smooth cheddar with whole grain mustard, made on the Isle of Arran from pasteurised cows milk.
The Islands Cheese Company on the Isle Of Arran make traditional cheddars, skilfully crafted with a range of natural flavours and milk from local farms. A family business in the home farm of Brodick Castle, the Islands Cheese Company were the first UK company to be awarded the SALSA quality assurance standard.
Refrigerated Shelf Life From Despatch Date: 7+ Days
Energy (kj): | 1713 |
Energy (kcal): | 414 |
Fat (g): | 34.1 |
Saturates (g): | 21.6 |
Carbohydrates (g): | 1.6 |
Sugars (g): | 0.2 |
Protein (g): | 22.7 |
Salt (g): | 1.7 |
Cows Milk, Arran Mustard: (Mustard Seeds, Water, Red Grape Vinegar, Salt, Mustard Flour, Honey, Horseradish Sauce, Spices), Salt, Vegetarian Rennet
Milk, Mustard.
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Your meat order is kept cool in transit because we either use an insulated expanded polystyrene box, or a recyclable tough corrugated cardboard box which is foil lined and insulated with bubble wrap. Both boxes are leak-proof and sturdy.
To keep your delivery cool, it is packed along with specially designed ice packs. Our ice packs are made with a frozen water-based gel, which keeps the meat at the correct temperature for up to 48 hours. When the ice does melt, it stays as a gel, which prevents the delivery becoming wet.