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- Meat Boxes
- Midweek Meal Essentials Box
Description
What is the Midweek Meal Essentials Box?
Simplify your weekly dinners with the Campbells Midweek Meal Essentials Box. Packed with carefully selected cuts of premium meat, this box includes everything you need to prepare quick, nourishing, and satisfying meals. From beef steak mince to chicken fillets, pork sausages, streaky bacon and burgers, it’s an ideal selection for busy homes wanting quality and flavour without the hassle.
What’s In the Midweek Meal Box?
- Beef Steak Mince 500g
- Pork & Herb Sausages 2 x 454g
- Chicken Breast Fillets (7-8oz) (Approx. 10)
- Unsmoked Back Bacon 400g
- Steak Burgers 4 x 113g
Whether you're grilling, roasting, frying or simmering, these cuts give you variety across the week.
Why Choose our Midweek Meal Essentials?
Ideal for families or couples, this box delivers outstanding value and convenience. All items are fresh, expertly butchered, and vacuum-packed to maintain flavour and shelf life. The cuts are suitable for a range of everyday recipes, perfect if you’re looking to save time on planning without compromising on mealtime quality.
What Our Customers Think
- "We found the quality of meat in this box very good" - Margaret
- "Good value pack and everything very good quality" - Gary Muir
- "I have had it quite often and everything in it is quite wonderful." - Catherine McAuley
- "The pack size and quality of meat is brilliant" - Mark Grieve
The best things about our Midweek Meals Box
- It's delivered while it's fresh
- It is premium quality meat
- Perfect for a family of four
- Enough to last you the week!
- We deliver all over the United Kingdom
- Authentically made here in Scotland
Midweek Meal Ideas
- Chicken stir-fry with your choice of veg and noodles
- Pork & herb sausage traybake with potatoes and red onions
- Classic spaghetti and Italian-style meatballs using lean beef steak mince
- Breakfast-for-dinner with grilled bacon and eggs
- Steak burgers on brioche buns with melted cheese and chips
How to Store Safely
Keep all items chilled, with a 4-5 day refrigerated shelf life. Suitable for home freezing. Freeze on the day of delivery and use within 3 months. Defrost thoroughly in the fridge before cooking.
Nutrition guide
Nutritional Information (per 100g)
Please refer to individual products or contact info@campbellsmeat.com or call us on 0131-526-4444 for further information about this product
Ingredients
Please refer to individual products or contact info@campbellsmeat.com or call us on 0131-526-4444 for further information about this product
Allergens
Please refer to individual products or contact info@campbellsmeat.com or call us on 0131-526-4444 for further information about this product
Allergen Information
Whilst every care has been taken to ensure product information listed on the website is correct, products could occasionally be substituted with an alternative to ensure availability meaning that ingredient, allergen and nutritional information is liable to change.
Therefore, please always read the product label for ingredient, allergen and nutritional information before consuming any products and never rely solely on the information displayed on the website.
We regularly update our product information however we are unable to accept liability for any incorrect information. This does not affect your statutory rights.
If you have any product queries please feel free to contact our Customers Services team who will be happy to help.
This information may not be reproduced in any way without the prior consent of Campbells Prime Meat Ltd
How to cook
Beef Steak Mince
Brown the mince in a pan over medium heat with a little oil until fully cooked and no pink remains (approx. 8-10 mins). Ideal for pasta sauces, tacos or shepherd's pie.
Pork & Herb Sausages
Grill, pan-fry or oven-bake. For oven: place on a tray and roast at 180°C fan for 25-30 minutes, turning once. Ensure juices run clear.
Chicken Breast Fillets
Pan-fry or oven roast. For pan-frying: cook on medium-high heat 6-7 mins per side until golden and fully cooked through. Rest before slicing.
Unsmoked Back Bacon
Pan-fry for 2-3 minutes per side until crisp, or grill under medium heat for 4-5 minutes total. Perfect for breakfast or sandwich fillings.
Steak Burgers
Cook from fresh or defrosted. Grill or fry for 4-5 minutes per side on medium-high heat until juices run clear and internal temp reaches 70°C.
Packaging
Your meat order is kept cool in transit because we either use an insulated expanded polystyrene box, or a recyclable tough corrugated cardboard box which is foil lined and insulated with bubble wrap. Both boxes are leak-proof and sturdy.
To keep your delivery cool, it is packed along with specially designed ice packs. Our ice packs are made with a frozen water-based gel, which keeps the meat at the correct temperature for up to 48 hours. When the ice does melt, it stays as a gel, which prevents the delivery becoming wet.
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